<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Dine in Paris &#8211; Classy and fabulous way of living</title>
	<atom:link href="https://www.georgiapapadon.com/tag/dine-in-paris/feed/" rel="self" type="application/rss+xml" />
	<link>https://www.georgiapapadon.com</link>
	<description>Lifestyle , fashion, travelling, premium real estate &#38; more...!</description>
	<lastBuildDate>Sun, 22 Sep 2024 20:21:16 +0000</lastBuildDate>
	<language>en-US</language>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	<generator>https://wordpress.org/?v=6.6.4</generator>
	<item>
		<title>10 Best Parisian Restaurants to dine this Autumn</title>
		<link>https://www.georgiapapadon.com/10-best-parisian-restaurants-to-dine-this-autumn/8932/</link>
					<comments>https://www.georgiapapadon.com/10-best-parisian-restaurants-to-dine-this-autumn/8932/#respond</comments>
		
		<dc:creator><![CDATA[Georgia Papadon]]></dc:creator>
		<pubDate>Sun, 22 Sep 2024 20:21:16 +0000</pubDate>
				<category><![CDATA[Best Restaurants in Europe]]></category>
		<category><![CDATA[Luxury Food]]></category>
		<category><![CDATA[Luxury Living]]></category>
		<category><![CDATA[Recommented Places]]></category>
		<category><![CDATA[Slideshow]]></category>
		<category><![CDATA[Traveling]]></category>
		<category><![CDATA[Best Parisian Restaurants]]></category>
		<category><![CDATA[Dine in Paris]]></category>
		<category><![CDATA[Gourmet]]></category>
		<category><![CDATA[L'Arpège restaurant Paris]]></category>
		<category><![CDATA[Le Cinq George V]]></category>
		<category><![CDATA[Le Jules Verne Eiffel Tower]]></category>
		<category><![CDATA[Luxury Culinary Experiences in Paris]]></category>
		<category><![CDATA[Luxury restaurants Paris]]></category>
		<category><![CDATA[Michelin-starred restaurants Paris]]></category>
		<category><![CDATA[Paris culinary experience]]></category>
		<category><![CDATA[Paris gourmet dining]]></category>
		<category><![CDATA[Parisian haute cuisine]]></category>
		<guid isPermaLink="false">https://www.georgiapapadon.com/?p=8932</guid>

					<description><![CDATA[From the editor of &#8220;Classy and Fabulous Way of Living&#8221; Paris is known for its world-class dining, with a&#8230;]]></description>
										<content:encoded><![CDATA[<p>From the editor of &#8220;Classy and Fabulous Way of Living&#8221;</p>
<p>Paris is known for its world-class dining, with a mix of traditional French cuisine, modern gastronomy, and exquisite venues. Here are some of the <strong>best restaurants in Paris</strong> that offer a luxurious and unforgettable, Michelin-starred dining experience:</p>
<ul>
<li><strong>Michelin-starred restaurants Paris</strong></li>
</ul>
<h3><strong>1. Le Jules Verne</strong></h3>
<p><b>located</b> in the Eiffel Tower provides an unforgettable fusion of gastronomy and panoramic views of the City of Lights, perfect for those craving the ultimate in culinary sophistication.</p>
<p><strong><img fetchpriority="high" decoding="async" class="alignnone size-full wp-image-8934" src="https://www.georgiapapadon.com/wp-content/uploads/2024/09/20231106_195112.jpg" alt="" width="765" height="1020" /></strong></p>
<p><span id="more-8932"></span></p>
<p>&nbsp;</p>
<ul>
<li><strong>Location</strong>: Eiffel Tower, 2nd floor</li>
<li><strong>Cuisine</strong>: French Gastronomy</li>
<li><strong>Vibe</strong>: Iconic, Romantic, and Exclusive</li>
</ul>
<p>&nbsp;</p>
<p><strong><img decoding="async" class="alignnone size-full wp-image-8949" src="https://www.georgiapapadon.com/wp-content/uploads/2024/09/2023-10-06.jpg" alt="" width="1360" height="812" /></strong></p>
<ul>
<li><strong>Overview</strong>: Located inside the Eiffel Tower, Le Jules Verne is an unforgettable dining experience with breathtaking views of Paris. The Michelin-starred restaurant offers exquisite French cuisine curated by renowned chef Frédéric Anton, with dishes that are as artful as the views.</li>
<li><strong>Must-Try Dish</strong>: Lobster with citrus fruits and shellfish bisque.</li>
</ul>
<p><strong>Bookings can be made via their <a href="https://www.restaurants-toureiffel.com/" target="_new" rel="noopener">official page</a> or <a href="https://www.opentable.fr/" target="_new" rel="noopener">OpenTable</a>.</strong></p>
<p>&nbsp;</p>
<h3><strong>2. Guy Savoy</strong></h3>
<p>&nbsp;</p>
<ul>
<li><strong>Location</strong>: Monnaie de Paris, 6th arrondissement</li>
<li><strong>Cuisine</strong>: Contemporary French</li>
<li><strong>Vibe</strong>: Opulent, Artistic, and Classic</li>
</ul>
<p>&nbsp;</p>
<p><strong><img decoding="async" class="alignnone size-full wp-image-8937" src="https://www.georgiapapadon.com/wp-content/uploads/2024/09/2023-09-13.jpg" alt="" width="765" height="1020" /></strong></p>
<p>&nbsp;</p>
<ul>
<li><strong>Overview</strong>: A three Michelin-starred restaurant, Guy Savoy is one of the city’s culinary jewels. The restaurant features modern interpretations of French cuisine with a focus on seasonal ingredients, combined with exceptional service and a luxurious atmosphere.</li>
<li><strong>Must-Try Dish</strong>: Artichoke soup with black truffle and layered truffle brioche.</li>
<li></li>
</ul>
<h3><strong>3. L’Ambroisieu</strong></h3>
<p>&nbsp;</p>
<div class="flex-1 overflow-hidden">
<div class="h-full">
<div class="react-scroll-to-bottom--css-nbjaw-79elbk h-full">
<div class="react-scroll-to-bottom--css-nbjaw-1n7m0yu">
<div class="flex flex-col text-sm">
<article class="w-full text-token-text-primary focus-visible:outline-2 focus-visible:outline-offset-[-4px]" dir="auto" data-testid="conversation-turn-41" data-scroll-anchor="false">
<div class="text-base py-[18px] px-3 md:px-4 m-auto w-full md:px-5 lg:px-4 xl:px-5">
<div class="mx-auto flex flex-1 gap-4 text-base md:gap-5 lg:gap-6 md:max-w-3xl lg:max-w-[40rem] xl:max-w-[48rem]">
<div class="group/conversation-turn relative flex w-full min-w-0 flex-col agent-turn">
<div class="flex-col gap-1 md:gap-3">
<div class="flex max-w-full flex-col flex-grow">
<div class="min-h-[20px] text-message flex w-full flex-col items-end gap-2 whitespace-normal break-words [.text-message+&amp;]:mt-5" dir="auto" data-message-author-role="assistant" data-message-id="5b0ee4e8-d44e-4268-9b05-ab878e6a6f82">
<div class="flex w-full flex-col gap-1 empty:hidden first:pt-[3px]">
<div class="markdown prose w-full break-words dark:prose-invert light">
<p><strong><img loading="lazy" decoding="async" class="alignnone size-full wp-image-8938" src="https://www.georgiapapadon.com/wp-content/uploads/2024/09/2022-06-25.jpg" alt="" width="765" height="1020" /></strong></p>
<p>&nbsp;</p>
<ul>
<li><strong>Location</strong>: Place des Vosges, 4th arrondissement</li>
<li><strong>Cuisine</strong>: Haute French Cuisine</li>
<li><strong>Vibe</strong>: Elegant, Historic, and Refined</li>
</ul>
<p>&nbsp;</p>
<p><strong><img loading="lazy" decoding="async" class="alignnone size-full wp-image-8939" src="https://www.georgiapapadon.com/wp-content/uploads/2024/09/20231114_211953.jpg" alt="" width="1360" height="635" /></strong></p>
<p>&nbsp;</p>
<ul>
<li><strong>Overview</strong>: Located in the beautiful Place des Vosges, L’Ambroisie offers a three Michelin-starred dining experience that epitomizes French culinary excellence. Chef Bernard Pacaud&#8217;s dishes are meticulously crafted with seasonal ingredients, served in an intimate and luxurious setting.</li>
<li><strong>Must-Try Dish</strong>: Scallops with citrus butter and truffles.</li>
</ul>
<p>Booking <a href="https://www.ambroisie-paris.com">details </a></p>
</div>
<p>&nbsp;</p>
<div class="markdown prose w-full break-words dark:prose-invert light">
<h3><strong>4. Le Meurice Alain Ducasse</strong></h3>
</div>
</div>
<div class="flex w-full flex-col gap-1 empty:hidden first:pt-[3px]">
<div class="markdown prose w-full break-words dark:prose-invert light">
<p><strong><img loading="lazy" decoding="async" class="alignnone size-full wp-image-8950" src="https://www.georgiapapadon.com/wp-content/uploads/2024/09/IMG_7130.jpg" alt="" width="1284" height="1620" /></strong></p>
<p>&nbsp;</p>
<ul>
<li><strong>Location</strong>: Hotel Le Meurice, 1st arrondissement</li>
<li><strong>Cuisine</strong>: Contemporary French</li>
<li><strong>Vibe</strong>: Luxurious, Artistic, and Classic</li>
</ul>
</div>
</div>
<p>&nbsp;</p>
<div class="flex w-full flex-col gap-1 empty:hidden first:pt-[3px]">
<div class="markdown prose w-full break-words dark:prose-invert light">
<p><strong><img loading="lazy" decoding="async" class="alignnone size-full wp-image-8951" src="https://www.georgiapapadon.com/wp-content/uploads/2024/09/IMG_7129.jpg" alt="" width="1284" height="1559" /></strong></p>
</div>
<p>&nbsp;</p>
<div class="markdown prose w-full break-words dark:prose-invert light">
<ul>
<li><strong>Overview</strong>: This two Michelin-starred restaurant, designed by Philippe Starck, offers an extraordinary culinary experience under the guidance of famed chef Alain Ducasse. The restaurant is located within the opulent Hôtel Le Meurice and is known for its innovative interpretations of classic French dishes.</li>
<li><strong>Must-Try Dish</strong>: Line-caught sea bass with citrus and herbs.</li>
</ul>
</div>
</div>
<p>&nbsp;</p>
<div class="flex w-full flex-col gap-1 empty:hidden first:pt-[3px]">
<div class="markdown prose w-full break-words dark:prose-invert light">
<h3><strong>5. Epicure at Le Bristol Paris</strong></h3>
</div>
</div>
<div class="flex w-full flex-col gap-1 empty:hidden first:pt-[3px]">
<div class="markdown prose w-full break-words dark:prose-invert light">
<p><strong><img loading="lazy" decoding="async" class="alignnone size-full wp-image-8942" src="https://www.georgiapapadon.com/wp-content/uploads/2024/09/2023-04-18.jpg" alt="" width="765" height="1020" /></strong></p>
<p>&nbsp;</p>
<ul>
<li><strong>Location</strong>: Le Bristol Hotel, 8th arrondissement</li>
<li><strong>Cuisine</strong>: Haute French Cuisine</li>
<li><strong>Vibe</strong>: Chic, Refined, and Luxurious</li>
</ul>
<p>&nbsp;</p>
<p><strong><img loading="lazy" decoding="async" class="alignnone size-full wp-image-8941" src="https://www.georgiapapadon.com/wp-content/uploads/2024/09/2023-11-02.jpg" alt="" width="1360" height="1020" /></strong></p>
</div>
<div class="markdown prose w-full break-words dark:prose-invert light">
<ul>
<li><strong>Overview</strong>: Epicure is a three Michelin-starred restaurant at the prestigious Le Bristol Paris Hotel. Chef Eric Frechon presents dishes that are both elegant and indulgent, in a stunning garden setting or the beautiful dining room. The focus here is on the finest French ingredients and precision.</li>
<li><strong>Must-Try Dish</strong>: Blue lobster in a champagne sauce with spinach ravioli.</li>
</ul>
<p><a href="https://www.oetkercollection.com/fr/hotels/le-bristol-paris/restaurants-et-bar/epicure/?utm_source=google&amp;utm_medium=local&amp;utm_campaign=Epicure#/booking/step-1?data=('h6hd!'le-bristol'~a7dt1fs.~r6at!2~cn!0~cg.~al4po1co1gp1rn.)5ry1rk1re.~rr*)5ax!0~cy1ds!('p7ls1as1st*)~my4s7c7ne*)*!null.3%5D1*~3!%5B4!false~5%5D~6s3('7e1%01765431.*_">Booking details </a></p>
</div>
</div>
<p>&nbsp;</p>
<div class="flex w-full flex-col gap-1 empty:hidden first:pt-[3px]">
<div class="markdown prose w-full break-words dark:prose-invert light">
<h3><strong>6. Le Cinq at Four Seasons Hotel George V, </strong></h3>
<h4>Indulge in the epitome of Parisian gourmet elegance at <strong>Le Cinq</strong>, a three-Michelin-starred gem at the Four Seasons George V, where Chef Christian Le Squer masterfully blends tradition and innovation. For a unforgetable-forward luxury experience.</h4>
</div>
</div>
</div>
</div>
<div class="flex max-w-full flex-col flex-grow">
<div class="min-h-[20px] text-message flex w-full flex-col items-end gap-2 whitespace-normal break-words [.text-message+&amp;]:mt-5" dir="auto" data-message-author-role="assistant" data-message-id="5b0ee4e8-d44e-4268-9b05-ab878e6a6f82">
<div class="flex w-full flex-col gap-1 empty:hidden first:pt-[3px]">
<div class="markdown prose w-full break-words dark:prose-invert light">
<p><strong><img loading="lazy" decoding="async" class="alignnone size-full wp-image-8945" src="https://www.georgiapapadon.com/wp-content/uploads/2024/09/2024-09-18.jpg" alt="" width="1275" height="1020" /></strong></p>
<p>&nbsp;</p>
<ul>
<li><strong>Location</strong>: Four Seasons Hotel George V, 8th arrondissement</li>
<li><strong>Cuisine</strong>: French Gastronomy</li>
<li><strong>Vibe</strong>: Extravagant, Classic, and Grand</li>
</ul>
<p>&nbsp;</p>
<ul>
<li><strong><img loading="lazy" decoding="async" class="alignnone size-full wp-image-8947" src="https://www.georgiapapadon.com/wp-content/uploads/2024/09/2024-03-27.jpg" alt="" width="1360" height="905" /></strong></li>
</ul>
</div>
</div>
</div>
</div>
<div class="flex max-w-full flex-col flex-grow">
<div class="min-h-[20px] text-message flex w-full flex-col items-end gap-2 whitespace-normal break-words [.text-message+&amp;]:mt-5" dir="auto" data-message-author-role="assistant" data-message-id="5b0ee4e8-d44e-4268-9b05-ab878e6a6f82">
<div class="flex w-full flex-col gap-1 empty:hidden first:pt-[3px]">
<div class="markdown prose w-full break-words dark:prose-invert light">
<ul>
<li><strong>Overview</strong>: Le Cinq is a three Michelin-starred restaurant at the Four Seasons Hotel George V. Chef Christian Le Squer creates a stunning menu that redefines French gastronomy, blending tradition with modern flair in an opulent, elegant dining room.</li>
<li><strong>Must-Try Dish</strong>: Turbot with truffle, black garlic, and hazelnut.</li>
</ul>
</div>
<p>Experience French haute cuisine with Chef Christian Le Squer at this Michelin-starred restaurant. Reservations can be made through <a href="https://www.fourseasons.com/paris/dining/restaurants/le_cinq/" target="_new" rel="noopener">Le Cinq&#8217;s official page</a> or via <a href="https://www.opentable.fr/" target="_new" rel="noopener">OpenTable</a>.</p>
<p>&nbsp;</p>
<div class="markdown prose w-full break-words dark:prose-invert light">
<h3><strong>7. Pierre Gagnaire</strong></h3>
</div>
</div>
<p>&nbsp;</p>
<div class="flex w-full flex-col gap-1 empty:hidden first:pt-[3px]">
<div class="markdown prose w-full break-words dark:prose-invert light">
<ul>
<li><strong>Location</strong>: 6 Rue Balzac, 8th arrondissement</li>
<li><strong>Cuisine</strong>: Creative French</li>
<li><strong>Vibe</strong>: Innovative, Avant-Garde, and Refined</li>
</ul>
<p>&nbsp;</p>
<p><strong><img loading="lazy" decoding="async" class="alignnone size-full wp-image-8953" src="https://www.georgiapapadon.com/wp-content/uploads/2024/09/2023-07-26.jpg" alt="" width="765" height="1020" /></strong></p>
</div>
</div>
<div class="flex w-full flex-col gap-1 empty:hidden first:pt-[3px]">
<div class="markdown prose w-full break-words dark:prose-invert light"></div>
<p>&nbsp;</p>
<div class="markdown prose w-full break-words dark:prose-invert light">
<ul>
<li><strong>Overview</strong>: Pierre Gagnaire, a three Michelin-starred chef, is known for his innovative and avant-garde approach to French cuisine. His restaurant features surprising flavor combinations and imaginative presentations, offering a dining experience that is truly one of a kind.</li>
<li><strong>Must-Try Dish</strong>: Langoustine with foie gras and apple.</li>
</ul>
<p>&nbsp;</p>
<h3><strong>8. Septime</strong></h3>
</div>
</div>
</div>
<div class="min-h-[20px] text-message flex w-full flex-col items-end gap-2 whitespace-normal break-words [.text-message+&amp;]:mt-5" dir="auto" data-message-author-role="assistant" data-message-id="5b0ee4e8-d44e-4268-9b05-ab878e6a6f82">
<div class="flex w-full flex-col gap-1 empty:hidden first:pt-[3px]">
<div class="markdown prose w-full break-words dark:prose-invert light">
<ul>
<li><strong>Location</strong>: 80 Rue de Charonne, 11th arrondissement</li>
<li><strong>Cuisine</strong>: Modern French</li>
<li><strong>Vibe</strong>: Hip, Trendy, and Chic</li>
<li><strong>Overview</strong>: For a more casual yet refined experience, Septime offers a trendy take on modern French cuisine with a farm-to-table philosophy. The menu changes frequently, depending on what’s in season. It has one Michelin star and is a favorite for foodies seeking contemporary dishes with a minimalist approach.</li>
<li><strong>Must-Try Dish</strong>: Whatever seasonal surprise the chef creates that day.</li>
</ul>
<p>&nbsp;</p>
<h3><strong>9. Le Comptoir du Relais</strong></h3>
<ul>
<li><strong>Location</strong>: 9 Carrefour de l&#8217;Odéon, 6th arrondissement</li>
<li><strong>Cuisine</strong>: Traditional French Bistro</li>
<li><strong>Vibe</strong>: Cozy, Authentic, and Lively</li>
<li><strong>Overview</strong>: A beloved Parisian bistro offering classic French cuisine with a touch of flair. Located in the Latin Quarter, Le Comptoir du Relais is always bustling, offering a more relaxed but still sophisticated dining experience.</li>
<li><strong>Must-Try Dish</strong>: Duck confit with sautéed potatoes.</li>
</ul>
<p>&nbsp;</p>
<h3><strong>10. L&#8217;Arpège restaurant Paris</strong></h3>
</div>
<p>At <strong>L’Arpège</strong>, Chef Alain Passard elevates vegetables to a luxurious art form in one of Paris’ most celebrated Michelin-starred restaurants. Known for its exquisite farm-to-table philosophy, L’Arpège delivers seasonal, creative dishes that are both visually stunning and tantalizing to the palate. With a focus on vegetables from Chef Passard’s own gardens, this refined dining experience is perfect for those seeking innovation, elegance, and sustainability in their culinary journey.</p>
</div>
<p>&nbsp;</p>
<div class="flex w-full flex-col gap-1 empty:hidden first:pt-[3px]">
<div class="markdown prose w-full break-words dark:prose-invert light">
<ul>
<li><strong>Location</strong>: <strong>84 Rue de Varenne, 75007 Paris</strong>, in the chic 7th arrondissement, close to iconic attractions like Les Invalides and the Rodin Museum.</li>
<li><strong>Cuisine</strong>: <strong>vegetable-focused haute cuisine</strong>, using organic, seasonal produce, with subtle meat and fish options.</li>
<li><strong>Vibe</strong>: Intimate, <strong>minimalist and elegant</strong>, with a calm, intimate setting and exceptional, personalized service.</li>
</ul>
</div>
<p>&nbsp;</p>
<div class="markdown prose w-full break-words dark:prose-invert light">
<ul>
<li><strong>Overview</strong>: <strong>L&#8217;Arpège</strong> is a three-Michelin-starred restaurant in Paris, renowned for its vegetable-centric haute cuisine. Chef Alain Passard emphasizes organic, seasonal produce from his own gardens, crafting innovative dishes that are both simple and sophisticated. With a minimalist, elegant ambiance, L&#8217;Arpège provides an intimate, serene dining experience.</li>
</ul>
<p>&nbsp;</p>
<ul>
<li><strong>Must-Try Dish</strong>: The signature <strong>L&#8217;Arpège Vegetable Ravioli</strong> or the <strong>Egg “à la coque”</strong> with maple syrup, a dish that epitomizes Chef Alain Passard’s refined focus on vegetables, is a must-try. Both dishes showcase the restaurant’s fresh, organic produce from its own gardens.</li>
</ul>
<p>Booking : directly through their <a href="https://www.alain-passard.com/" target="_new" rel="noopener">official website</a> or via platforms like <a href="https://www.thefork.com/" target="_new" rel="noopener">TheFork</a>.</p>
<p>&nbsp;</p>
<p>These restaurants represent the pinnacle of Parisian dining, from iconic, historic spots to trendsetting culinary experiences. Whether you&#8217;re after classic French elegance or modern gastronomic adventures, these options will provide a luxurious, unforgettable meal in the City of Lights!</p>
</div>
</div>
</div>
</div>
<div class="pr-2 lg:pr-0"></div>
</div>
</div>
</div>
</div>
</article>
<article class="w-full text-token-text-primary focus-visible:outline-2 focus-visible:outline-offset-[-4px]" dir="auto" data-testid="conversation-turn-42" data-scroll-anchor="false"></article>
<article class="w-full text-token-text-primary focus-visible:outline-2 focus-visible:outline-offset-[-4px]" dir="auto" data-testid="conversation-turn-43" data-scroll-anchor="false">
<div class="text-base py-[18px] px-3 md:px-4 m-auto w-full md:px-5 lg:px-4 xl:px-5">
<div class="mx-auto flex flex-1 gap-4 text-base md:gap-5 lg:gap-6 md:max-w-3xl lg:max-w-[40rem] xl:max-w-[48rem]">
<div class="flex-shrink-0 flex flex-col relative items-end">
<div>
<div class="pt-0">
<div class="gizmo-bot-avatar flex h-8 w-8 items-center justify-center overflow-hidden rounded-full">
<div class="relative p-1 rounded-sm flex items-center justify-center bg-token-main-surface-primary text-token-text-primary h-8 w-8"></div>
</div>
</div>
</div>
</div>
<div class="group/conversation-turn relative flex w-full min-w-0 flex-col agent-turn">
<div class="flex-col gap-1 md:gap-3">
<div class="mb-2 flex gap-3 empty:hidden -ml-2">
<div class="items-center justify-start rounded-xl p-1 z-10 -mt-1 bg-token-main-surface-primary md:absolute md:sr-only">
<div class="flex items-center">
<p>Stay classy and enjoy Parisian gourmet at its finest!</p>
<div class="flex"></div>
</div>
</div>
</div>
</div>
</div>
</div>
</div>
</article>
<article class="w-full text-token-text-primary focus-visible:outline-2 focus-visible:outline-offset-[-4px]" dir="auto" data-testid="conversation-turn-45" data-scroll-anchor="false">
<div class="text-base py-[18px] px-3 md:px-4 m-auto w-full md:px-5 lg:px-4 xl:px-5">
<div class="mx-auto flex flex-1 gap-4 text-base md:gap-5 lg:gap-6 md:max-w-3xl lg:max-w-[40rem] xl:max-w-[48rem]">
<div class="group/conversation-turn relative flex w-full min-w-0 flex-col agent-turn">
<div class="flex-col gap-1 md:gap-3">
<div class="flex max-w-full flex-col flex-grow">
<div class="group absolute left-0 top-0 mr-1.5 h-8 overflow-hidden mt-1">
<div class="flex items-center justify-start gap-1"></div>
</div>
<p>&nbsp;</p>
<div class="min-h-[20px] text-message flex w-full flex-col items-end gap-2 whitespace-normal break-words [.text-message+&amp;]:mt-5" dir="auto" data-message-author-role="assistant" data-message-id="8fb3225c-59f1-4e31-9f3a-bee5f3cdd8fb">
<div class="flex w-full flex-col gap-1 empty:hidden first:pt-[3px]">
<div class="markdown prose w-full break-words dark:prose-invert light"></div>
</div>
</div>
</div>
</div>
</div>
</div>
</div>
</article>
<article class="w-full text-token-text-primary focus-visible:outline-2 focus-visible:outline-offset-[-4px]" dir="auto" data-testid="conversation-turn-46" data-scroll-anchor="false">
<div class="text-base py-[18px] px-3 md:px-4 m-auto w-full md:px-5 lg:px-4 xl:px-5">
<div class="mx-auto flex flex-1 gap-4 text-base md:gap-5 lg:gap-6 md:max-w-3xl lg:max-w-[40rem] xl:max-w-[48rem]">
<div class="group/conversation-turn relative flex w-full min-w-0 flex-col">
<div class="flex-col gap-1 md:gap-3">
<div class="flex max-w-full flex-col flex-grow">
<div class="min-h-[20px] text-message flex w-full flex-col items-end gap-2 whitespace-normal break-words [.text-message+&amp;]:mt-5" dir="auto" data-message-author-role="user" data-message-id="aaa2a720-31f2-4fe4-8a28-efd7a6043c69">
<div class="flex w-full flex-col gap-1 empty:hidden items-end rtl:items-start">
<div class="relative max-w-[70%] rounded-3xl px-5 py-2.5 bg-[#f4f4f4] dark:bg-token-main-surface-secondary">
<div class="absolute bottom-0 right-full top-0 -mr-3.5 hidden pr-5 pt-1 [.group\/conversation-turn:hover_&amp;]:block"></div>
</div>
</div>
</div>
</div>
</div>
</div>
</div>
</div>
</article>
<article class="w-full text-token-text-primary focus-visible:outline-2 focus-visible:outline-offset-[-4px]" dir="auto" data-testid="conversation-turn-47" data-scroll-anchor="true"></article>
<p>&nbsp;</p>
</div>
</div>
<p>&nbsp;</p>
</div>
</div>
</div>
<div class="md:pt-0 dark:border-white/20 md:border-transparent md:dark:border-transparent w-full">
<div class="">
<div class="text-base px-3 md:px-4 m-auto w-full md:px-5 lg:px-4 xl:px-5">
<div class="mx-auto flex flex-1 gap-4 text-base md:gap-5 lg:gap-6 md:max-w-3xl lg:max-w-[40rem] xl:max-w-[48rem]">
<form class="w-full" aria-haspopup="dialog" aria-expanded="false" aria-controls="radix-:Rda9na91d35:" data-state="closed">
<div class="relative flex h-full max-w-full flex-1 flex-col">
<div class="absolute bottom-full left-0 right-0 z-20">
<div class="relative h-full w-full">
<div class="mb-2 flex flex-col gap-3.5 pt-2">
<div>
<div class="flex w-full items-start gap-4 rounded-2xl border border-token-border-light bg-token-main-surface-primary py-4 pl-5 pr-3 text-sm text-token-text-primary [text-wrap:pretty] dark:border-transparent dark:bg-token-main-surface-secondary md:items-center lg:mx-auto shadow-xxs">
<div class="mt-1.5 flex grow flex-col items-start gap-4 md:mt-0 md:flex-row md:items-center md:justify-between md:gap-8">
<div class="flex max-w-none flex-col"></div>
</div>
</div>
</div>
</div>
</div>
</div>
</div>
</form>
</div>
</div>
</div>
</div>
]]></content:encoded>
					
					<wfw:commentRss>https://www.georgiapapadon.com/10-best-parisian-restaurants-to-dine-this-autumn/8932/feed/</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>10 Fascinating things to do in Paris</title>
		<link>https://www.georgiapapadon.com/10-fascinating-things-to-do-in-paris/5532/</link>
					<comments>https://www.georgiapapadon.com/10-fascinating-things-to-do-in-paris/5532/#respond</comments>
		
		<dc:creator><![CDATA[Georgia Papadon]]></dc:creator>
		<pubDate>Sat, 13 Oct 2018 16:49:22 +0000</pubDate>
				<category><![CDATA[Luxury Living]]></category>
		<category><![CDATA[Luxury Travel]]></category>
		<category><![CDATA[Recommented Places]]></category>
		<category><![CDATA[Traveling]]></category>
		<category><![CDATA[10 best things to do in Paris]]></category>
		<category><![CDATA[10 Fascinating things to do in Paris]]></category>
		<category><![CDATA[Autumn in Paris]]></category>
		<category><![CDATA[Dine in Paris]]></category>
		<category><![CDATA[Georgia Papadon]]></category>
		<category><![CDATA[Lifestyle]]></category>
		<category><![CDATA[Paris]]></category>
		<category><![CDATA[shopping in Paris]]></category>
		<category><![CDATA[Socialize in Paris]]></category>
		<guid isPermaLink="false">http://www.georgiapapadon.com/?p=5532</guid>

					<description><![CDATA[&#160; Since  the latest Paris Fashion Week is still in our mind and  as autumn is an incredible time&#8230;]]></description>
										<content:encoded><![CDATA[<p>&nbsp;</p>
<p>Since  the latest Paris Fashion Week is still in our mind and  as autumn is an incredible time to visit Paris, we got inspired from a number of amazing things we have lived and experienced in the city of light, and we would like to share them with you. Enjoy..!</p>
<p><span id="more-5532"></span></p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<h2 id="1-track-down-a-secret-restaurant" class="bb-h2">1. TRACK DOWN A SECRET RESTAURANT</h2>
<p>&nbsp;</p>
<p class="bb-p"><img loading="lazy" decoding="async" class="alignnone size-full wp-image-5541" src="https://www.georgiapapadon.com/wp-content/uploads/2018/10/p.jpg" alt="" width="960" height="540" srcset="https://www.georgiapapadon.com/wp-content/uploads/2018/10/p.jpg 960w, https://www.georgiapapadon.com/wp-content/uploads/2018/10/p-300x169.jpg 300w, https://www.georgiapapadon.com/wp-content/uploads/2018/10/p-768x432.jpg 768w, https://www.georgiapapadon.com/wp-content/uploads/2018/10/p-600x338.jpg 600w, https://www.georgiapapadon.com/wp-content/uploads/2018/10/p-940x529.jpg 940w" sizes="(max-width: 960px) 100vw, 960px" /></p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p class="bb-p">You would hope for something a little off-the-wall from the owners of Sketch. Well, Derrière is on the other side of that wall, through a maddeningly hard-to-find (how Parisian!) unmarked entrance on Rue des Gravilliers.</p>
<p class="bb-p">The entrance opens into a courtyard, and a fabulous apartment. You can eat and drink wherever you like &#8211; in the salon, the dining room, the garden, even the bedroom. The food is typically home-cooked, the menu simple and uncomplicated: homemade terrines, beef bourguignon, dark-chocolate mousse. The crowd is eclectic and bijou, unmistakably French; it&#8217;s like a scene from a moody, subtitled movie. Bottoms up! <strong class="bb-strong"><em class="bb-em">Find it</em></strong><em class="bb-em"><strong class="bb-strong">:</strong> 69 rue des Gravilliers; <a class="bb-a" href="http://www.derriere-resto.com/">www.derriere-resto.com</a></em></p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<h2 id="2-take-a-dip-in-an-art-deco-landmark" class="bb-h2">2. TAKE A DIP IN AN ART DECO LANDMARK</h2>
<p>&nbsp;</p>
<p class="bb-p"><img loading="lazy" decoding="async" class="alignnone size-full wp-image-5537" src="https://www.georgiapapadon.com/wp-content/uploads/2018/10/p.jpeg" alt="" width="2048" height="1536" srcset="https://www.georgiapapadon.com/wp-content/uploads/2018/10/p.jpeg 2048w, https://www.georgiapapadon.com/wp-content/uploads/2018/10/p-300x225.jpeg 300w, https://www.georgiapapadon.com/wp-content/uploads/2018/10/p-768x576.jpeg 768w, https://www.georgiapapadon.com/wp-content/uploads/2018/10/p-1024x768.jpeg 1024w, https://www.georgiapapadon.com/wp-content/uploads/2018/10/p-600x450.jpeg 600w, https://www.georgiapapadon.com/wp-content/uploads/2018/10/p-940x705.jpeg 940w" sizes="(max-width: 2048px) 100vw, 2048px" /></p>
<p>&nbsp;</p>
<p class="bb-p">It should come as no surprise that swimming pools in Paris are hard to find. Either they are dark places in basements, or rooftop pools no bigger than a bath. Piscine Molitor is the exception. And what an exceptional pool it is! It was built in 1929, designed to look like an ocean liner in grand Art Deco style, by Lucien Pollet. It was where the bright young things of Hemingway&#8217;s Paris came to swim, and where the first bikini was unveiled; and in 2014 it reopened as a hotel. It was given a total overhaul and a huge colour injection, while retaining every bit of its slick Art Deco style. Sashay its 50-metre-length and imagine you&#8217;re in a Wes Anderson movie. To do that, you&#8217;ll have to book into the hotel as a guest. <em class="bb-em"><strong class="bb-strong">Find it:</strong> <a class="bb-a" href="http://www.piscine-molitor.com/">www.piscine-molitor.com</a></em></p>
<p>&nbsp;</p>
<h2 id="3-be-thrilled-by-a-modern-day-moulin-rouge" class="bb-h2">3. BE THRILLED BY A MODERN-DAY MOULIN ROUGE</h2>
<p>&nbsp;</p>
<p><img loading="lazy" decoding="async" class="size-full wp-image-5540" src="https://www.georgiapapadon.com/wp-content/uploads/2018/10/moulin.jpg" alt="" width="2048" height="1371" srcset="https://www.georgiapapadon.com/wp-content/uploads/2018/10/moulin.jpg 2048w, https://www.georgiapapadon.com/wp-content/uploads/2018/10/moulin-300x201.jpg 300w, https://www.georgiapapadon.com/wp-content/uploads/2018/10/moulin-768x514.jpg 768w, https://www.georgiapapadon.com/wp-content/uploads/2018/10/moulin-1024x685.jpg 1024w, https://www.georgiapapadon.com/wp-content/uploads/2018/10/moulin-600x402.jpg 600w, https://www.georgiapapadon.com/wp-content/uploads/2018/10/moulin-940x629.jpg 940w, https://www.georgiapapadon.com/wp-content/uploads/2018/10/moulin-440x294.jpg 440w" sizes="(max-width: 2048px) 100vw, 2048px" /></p>
<p>&nbsp;</p>
<p class="bb-p">More bottoms! Well, this is Paris. The Moulin Rouge cabaret may still exist today, but for a less touristy show, settle into a booth at Le Crazy Horse. Since curtain-up in 1951 it has been the city&#8217;s most infamous and spectacular all-female stage show. Lights! Girls! Music! And lots and lots of perfect bottoms! The show is updated every season with new numbers and choreography, sometimes with big-name collaborations from the fashion world, including Christian Louboutin. <strong class="bb-strong"><em class="bb-em">Find it</em></strong><em class="bb-em"><strong class="bb-strong">:</strong> <a class="bb-a" href="http://www.lecrazyhorse.com/">www.lecrazyhorse.com</a></em></p>
<p>&nbsp;</p>
<h2 id="4-rent-parisian-style-for-the-day" class="bb-h2">4. RENT PARISIAN STYLE FOR THE DAY</h2>
<p>&nbsp;</p>
<p class="bb-p"><img loading="lazy" decoding="async" class="alignnone size-full wp-image-5542" src="https://www.georgiapapadon.com/wp-content/uploads/2018/10/p1.jpg" alt="" width="2048" height="1229" srcset="https://www.georgiapapadon.com/wp-content/uploads/2018/10/p1.jpg 2048w, https://www.georgiapapadon.com/wp-content/uploads/2018/10/p1-300x180.jpg 300w, https://www.georgiapapadon.com/wp-content/uploads/2018/10/p1-768x461.jpg 768w, https://www.georgiapapadon.com/wp-content/uploads/2018/10/p1-1024x615.jpg 1024w, https://www.georgiapapadon.com/wp-content/uploads/2018/10/p1-600x360.jpg 600w, https://www.georgiapapadon.com/wp-content/uploads/2018/10/p1-940x564.jpg 940w" sizes="(max-width: 2048px) 100vw, 2048px" /></p>
<p>&nbsp;</p>
<p class="bb-p">It&#8217;s a well-known fact that Parisian women have a set of style rules that must be kept secret from the rest of the world. Well <em class="bb-em">psst</em> &#8211; there&#8217;s a place where you can borrow the style secrets, and the entire wardrobe, of one very well dressed Parisienne, Axelle Bonamy. At her rental shop Mabonneamie, near the Louvre, she has an edit of beautiful French labels &#8211; YSL, Lanvin, Balenciaga, Sonia Rykiel &#8211; from evening gowns to accessories, which you can hire for the day. Plus she&#8217;ll style you so you get the true Parisian look. <em class="bb-em"><strong class="bb-strong">Find it:</strong> <a class="bb-a" href="http://www.mabonneamie.com/">www.mabonneamie.com </a></em></p>
<p>&nbsp;</p>
<h2 id="5-cause-a-scene-in-the-garden" class="bb-h2">5. CAUSE A SCENE IN THE GARDEN</h2>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p class="bb-p"><img loading="lazy" decoding="async" class="alignnone size-full wp-image-5544" src="https://www.georgiapapadon.com/wp-content/uploads/2018/10/hotel-costes-interior.jpg" alt="" width="723" height="482" srcset="https://www.georgiapapadon.com/wp-content/uploads/2018/10/hotel-costes-interior.jpg 723w, https://www.georgiapapadon.com/wp-content/uploads/2018/10/hotel-costes-interior-300x200.jpg 300w, https://www.georgiapapadon.com/wp-content/uploads/2018/10/hotel-costes-interior-600x400.jpg 600w, https://www.georgiapapadon.com/wp-content/uploads/2018/10/hotel-costes-interior-440x294.jpg 440w" sizes="(max-width: 723px) 100vw, 723px" /></p>
<p>&nbsp;</p>
<p class="bb-p">In the garden at Hotel Costes there is always &#8211; and we mean always &#8211; a scene. This decadent hotel has never suffered trend fatigue, and has been a consistent hive of activity among the music and fashion world, with everyone from Kanye West to Kate Moss coming to gossip, drink and do appropriately inappropriate things here. The garden is open all year and throughout the day &#8211; but the real time to go is after dark. Good luck securing a table. <em class="bb-em"><strong class="bb-strong">Find it:</strong> <a class="bb-a" href="http://www.hotel-costes.com/">www.hotel-costes.com</a></em></p>
<aside class="a-sidebar-content">
<article class="c-card c-card--portrait-small">
<div class="c-card__obj">
<div class="c-card__obj__body">
<div class="c-card__footer"></div>
</div>
</div>
</article>
</aside>
<h2 id="6-be-blown-away-by-a-new-architectural-wonder" class="bb-h2">6. BE BLOWN AWAY BY A NEW ARCHITECTURAL WONDER</h2>
<p>&nbsp;</p>
<p class="bb-p"><img loading="lazy" decoding="async" class="alignnone size-full wp-image-5546" src="https://www.georgiapapadon.com/wp-content/uploads/2018/10/p4.jpg" alt="" width="1024" height="682" srcset="https://www.georgiapapadon.com/wp-content/uploads/2018/10/p4.jpg 1024w, https://www.georgiapapadon.com/wp-content/uploads/2018/10/p4-300x200.jpg 300w, https://www.georgiapapadon.com/wp-content/uploads/2018/10/p4-768x512.jpg 768w, https://www.georgiapapadon.com/wp-content/uploads/2018/10/p4-600x400.jpg 600w, https://www.georgiapapadon.com/wp-content/uploads/2018/10/p4-940x626.jpg 940w, https://www.georgiapapadon.com/wp-content/uploads/2018/10/p4-440x294.jpg 440w" sizes="(max-width: 1024px) 100vw, 1024px" /></p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p class="bb-p">First sight of it emerges through a thick wood on the edge of the Bois de Boulogne, followed by the sound of running water. A vast, metallic, skywards-reaching object, like something from a <em class="bb-em">Space Odyssey</em>, with water travelling towards and right through the building itself. Giant glass sails make up the exterior façade; and inside, a series of contemporary art exhibitions curated by the LVMH group. This is the Fondation Louis Vuitton, a Frank Gehry creation, completed in 2014. The only question: is it possible for any exhibition to surpass the design feat of the building itself? <em class="bb-em"><strong class="bb-strong">Find it:</strong> <a class="bb-a" href="http://www.fondationlouisvuitton.com/">www.fondationlouisvuitton.com</a></em></p>
<p>&nbsp;</p>
<h2 id="7-invent-your-own-scent" class="bb-h2">7. INVENT YOUR OWN SCENT</h2>
<p>&nbsp;</p>
<p class="bb-p"><img loading="lazy" decoding="async" class="alignnone size-full wp-image-5547" src="https://www.georgiapapadon.com/wp-content/uploads/2018/10/p5.jpg" alt="" width="1098" height="768" srcset="https://www.georgiapapadon.com/wp-content/uploads/2018/10/p5.jpg 1098w, https://www.georgiapapadon.com/wp-content/uploads/2018/10/p5-300x210.jpg 300w, https://www.georgiapapadon.com/wp-content/uploads/2018/10/p5-768x537.jpg 768w, https://www.georgiapapadon.com/wp-content/uploads/2018/10/p5-1024x716.jpg 1024w, https://www.georgiapapadon.com/wp-content/uploads/2018/10/p5-600x420.jpg 600w, https://www.georgiapapadon.com/wp-content/uploads/2018/10/p5-940x657.jpg 940w" sizes="(max-width: 1098px) 100vw, 1098px" /></p>
<p>&nbsp;</p>
<p class="bb-p">Number 68 on the Champs-Elysées is the glittering, iconic home of Maison Guerlain. It is the world&#8217;s largest fragrance house, and the ultimate in Parisian beauty: four gloriously grand and glossy marble floors house the Guerlain institute and day spa, where every facial treatment is tailored to each individual client. Fragrance-junkies can follow their noses up the gilt staircase to perhaps most extraordinary of all: an entire library of scents; as well as its signature perfumes (from Shalimar to latest addition La Petite Robe Noire), they can create one all of their own. <em class="bb-em"><strong class="bb-strong">Find it:</strong> <a class="bb-a" href="http://www.guerlain.com/">www.guerlain.com</a></em></p>
<p>&nbsp;</p>
<h2 id="8-meet-the-king-of-cheese" class="bb-h2">8. MEET THE KING OF CHEESE</h2>
<p>&nbsp;</p>
<p class="bb-p"><img loading="lazy" decoding="async" class="alignnone size-full wp-image-5548" src="https://www.georgiapapadon.com/wp-content/uploads/2018/10/p6.jpg" alt="" width="1600" height="1068" srcset="https://www.georgiapapadon.com/wp-content/uploads/2018/10/p6.jpg 1600w, https://www.georgiapapadon.com/wp-content/uploads/2018/10/p6-300x200.jpg 300w, https://www.georgiapapadon.com/wp-content/uploads/2018/10/p6-768x513.jpg 768w, https://www.georgiapapadon.com/wp-content/uploads/2018/10/p6-1024x684.jpg 1024w, https://www.georgiapapadon.com/wp-content/uploads/2018/10/p6-600x401.jpg 600w, https://www.georgiapapadon.com/wp-content/uploads/2018/10/p6-940x627.jpg 940w, https://www.georgiapapadon.com/wp-content/uploads/2018/10/p6-440x294.jpg 440w" sizes="(max-width: 1600px) 100vw, 1600px" /></p>
<p>&nbsp;</p>
<p class="bb-p">Alléosse is for cheese what Fortnum &amp; Mason is for tea. Monsieur Alléosse grew up in his parent&#8217;s fromagerie, and now he has one all of his own, in the 17ème arrondissement of Paris. A faded and unassuming exterior gives way to what lies beneath: four cellars and 300m2 of ageing, handmade cheeses, aromatic and spectacular. He delivers and supplies a huge number of restaurants all over the world; and you can come here, taste, appreciate the art of cheesemaking, and buy mountains of the stuff &#8211; and to hell with your fellow passengers on the journey home. <em class="bb-em"><strong class="bb-strong">Find it:</strong> <a class="bb-a" href="http://www.fromage-alleosse.com/">www.fromage-alleosse.com</a></em></p>
<p>&nbsp;</p>
<h2 id="9-get-experimental-on-the-dancefloor" class="bb-h2">9. GET EXPERIMENTAL ON THE DANCEFLOOR</h2>
<p>&nbsp;</p>
<p class="bb-p"><img loading="lazy" decoding="async" class="alignnone size-full wp-image-5549" src="https://www.georgiapapadon.com/wp-content/uploads/2018/10/p7.jpg" alt="" width="900" height="600" srcset="https://www.georgiapapadon.com/wp-content/uploads/2018/10/p7.jpg 900w, https://www.georgiapapadon.com/wp-content/uploads/2018/10/p7-300x200.jpg 300w, https://www.georgiapapadon.com/wp-content/uploads/2018/10/p7-768x512.jpg 768w, https://www.georgiapapadon.com/wp-content/uploads/2018/10/p7-600x400.jpg 600w, https://www.georgiapapadon.com/wp-content/uploads/2018/10/p7-440x294.jpg 440w" sizes="(max-width: 900px) 100vw, 900px" /></p>
<p>&nbsp;</p>
<p class="bb-p">A speakeasy vibe, brilliantly unexpected cocktails, lively DJ sets and a cool interior &#8211; the winning formula at the original Experimental Cocktail Club sparked a host of copycat bars, but this tiny place on Rue Saint-Sauveur is still packed, still hard to get into, and still one of the best. Forget your usual and trust in one of the handsome barmen to mix you up something special. <em class="bb-em"><strong class="bb-strong">Find it:</strong> <a class="bb-a" href="http://www.experimentalcocktailclub.fr/">www.experimentalcocktailclub.fr</a></em></p>
<p>&nbsp;</p>
<h2 id="10-get-lost-in-a-vintage-world" class="bb-h2">10. GET LOST IN A VINTAGE WORLD</h2>
<p class="bb-p">Les Puces de Saint-Ouen looks more like a shantytown than an antiques market &#8211; a vast, sprawling, world of wonder out on the far north edge of the city at Porte de Clignancourt. Labyrinthine rows of ramshackle shops are packed with surprises, strangeness and charm. Got a space in your life that can be perfectly filled by a glass lamp in the shape of a cubist head? Vintage screen prints of avante garde theatre productions, or a spool of gold thread from the 1970s, or a set of Art Nouveau buttons or a pair of ceramic cockatoos? Root, rummage, and prepare to be delighted.</p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p>From Paris,</p>
<p>&nbsp;</p>
<p>by Georgia Papadon &amp; team</p>
]]></content:encoded>
					
					<wfw:commentRss>https://www.georgiapapadon.com/10-fascinating-things-to-do-in-paris/5532/feed/</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
			</item>
	</channel>
</rss>
